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content_paste General Specifications


Synbiotic (Probiotic + Prebiotic) product with high efficacy for children



content_paste Packaging and dosage form

15 sachets of 1 gram, with a patient information leaflet.

content_paste Composition

KidiLact ® is a synbiotic (probiotic + prebiotic) formulation which is suitable for children 2 to 10 years old and contains high amounts of 10 safe and beneficial bacterial strains including children’s particular strain Bifidobacterium infantis plus fructooligosaccharides as prebiotic. KidiLact ® is in sachet form which can be used easily by children. Strains and prebiotic used include the following:

• Lactobacillus rhamnosus

• Lactobacillus casei

• Lactobacillus acidophilus

• Lactobacillus bulgaricus

• Bifidobacterium breve 

• Bifidobacterium infantis

• Streptococcus thermophilus

Other Ingredients: Fructooligosaccharide (prebiotic)
This product is gluten-free.

content_paste Indications

Taking probiotics can be useful in any situation, but the beneficial effects of this product is more obvious in the following conditions:

• Viral or bacterial diarrhea in children

• Antibiotic associated diarrhea

• Bloating, colic and constipation

• Reflux and lactose intolerance

• Allergy/atopic dermatitis

• Enhancing body immunity at the time of the outbreak of infectious and seasonal diseases such as cold

content_paste How to use

Take 1 to 2 sachets daily or as directed by your doctor. Dissolve the contents of the sachet in water, juice, milk or baby food and  take it immediately. (Water or food should not be hot)

content_paste Pharmacological and clinical effects

The Human gastrointestinal tract is colonized with a diverse population of microbes (microbial flora). This microbial flora not only has digestive function but also contributes in the homeostasis of intestinal epithelium and innate immunity. This microflora’s change is effective in the pathogenesis of various diseases, such as infections, inflammations, allergies and immunologic disorders. Recognition of the importance of intestinal microflora has increased the use of probiotics for promoting and maintaining overall health. Probiotics are live microorganisms which cause health benefits on the host if they are used in adequate amount. Lactobacillus and Bifidobacterium are the most common probiotic strains. Streptococcus thermophilus and Saccharomyces boulardii are also used as probiotics.

content_paste Side Effects

The probiotic strains used in this product are safe. Most of the probiotics are registered as GRAS agents (Generally Recognized as Safe) by the US Food and Drug Administration (FDA), and the rest are approved by Europe and Japan. Probiotics are well tolerated and can only cause bloating in some patients, which usually improves with continued use. If this complication persists or worsens, inform your doctor or pharmacist.

content_paste Interaction

Concomitant use of antibiotics with probiotics might decrease the effectiveness of probiotics. It is recommended to separate administration of antibiotics and probiotics by at least 2 hours

content_paste Precaution and Warning

In the following cases, inform the physician before taking the product:
Having certain conditions such as immunodeficiency and AIDS, taking immunosuppressive or chemotherapy drugs,using intravenous catheters, heart valve disease, active ulcerative colitis, short bowel syndrome, signs of infection (such as high fever, chills and persistent cough) and any history of medicine or food allergies.
Inform your doctor or pharmacist immediately if you notice any signs of infection (such as high fever, chills and persistent cough) or allergic reactions such as skin rash, itching, hives, swelling of the face, mouth and tongue, severe dizziness, cough, chest tightness and difficulty in breathing.

content_paste Contraindication

Avoid taking the product if you have acute pancreatitis or a history of allergy to any of product's components.

content_paste Storage

According to the results of the stability tests, the probiotic supplements of Zist Takhmir ® can be stored below 25˚C for 2 weeks, but the best storage condition is to keep this product at temperature 2-8°C (inside refrigerator), which prolongs the shelf life of probiotic bacteria.
Keep this product away from moisture and sunlight and out of reach of children.If all the contents of a sachet was not used at once, do not retain the rest of it and use a new one each time.